Clear beef broth with a homemade liver dumpling.
Bavarian sausage salad with onions and pickles.
Creamy spiced cheese spread with a fresh pretzel.
Roast pork with bread dumpling and dark gravy.
Breaded veal escalope with french fries.
Marinated pot roast with red cabbage and dumplings.
Egg noodles baked with cheese and roasted onions.
Shredded pancake with raisins and plum compote.
Warm apple strudel with vanilla sauce.